Hoian Cooking School and Courses

Different with the North, in the central part of Vietnam, the food will often be spicy, with fish and shellfish.

Hoi An old town is beautiful with romantic Hoai River, richly villages and various seafood. Food in Hoi An is mainly prepared with herbs from Tra Que Vegetable Village. Street food is the most attractive cuisine in Hoi An. You will hardly to stop enjoy delicious, unique snacks, but no less subtle flavor at reliable price.

MORNING GLORY COOKING SCHOOL

The Morning Glory cooking school has garnered a well-deserved reputation over the years for its classes and was the first cooking school established in Hoi An. Owner and founder Ms Trinh Diem Vy is a third generation chef and native of Hoi An whose cooking classes have featured in various publications around the world. A highly passionate individual, Ms Vy has created six cooking class programs to suit all types of interested gastronomes; from beginner, to amateur, to professional. Among the cooking classes, the most interesting to be “Street Food” cuisine. Teaching chef Ms Vy explains, one by one, how each of the vegetables and herbs are used to create everyday Vietnamese or ‘street food’ cuisine

The typical Vietnamese menus for learning:

• Fresh spring rolls
• Green papaya salad
• Skewered chicken with lime leaves.
• Classic Vietnamese crispy pancake (banh xeo).

RED BRIDGE COOKING SCHOOL

The popular Red Bridge Cooking School offers half day, full day and evening programs everyday of the year. Highlights include a guided tour of Hoi An's colourful central market, boat trip on the Hoi An River, and hands on cooking class. The class is organized at natural atmosphere with visit herb garden and free to enjoy the lazy time at the swimming pool after the course.

The typical Vietnamese menus for learning:

• Clay Pot Fish with Fresh Dill
• Lemongrass shrimp grilled in Banana Leaves
• Grilled chicken & Banana Flower Salad.
• Vietnamese Eggplant in Clay Pot.

SECRED GARDEN HOI AN RESTAURANT

Located in a privileged garden in the heart of Hoi An, Secret Garden Hoi An is a perfect blend of Vietnamese charm and international standards in service and hygiene that is reason for the kitchen to be opened so that customers can take a look to chef cooking.
Secret Garden a place to enjoy and relax with traditional Vietnamese cuisine and live music rather than professional cooking class. Food is good and cooking here for fun only.

The typical Vietnamese menus for learning:

• Rice Pasta Rolls.
• Fish in Banana leaf
• Hoian seafood salad.
• Vegetable curry.

THE LIGHT HOUSE COFFE

The Lighthouse Cooking Classes provide a fascinating insight into the preparation of delicious Vietnamese cuisine and an opportunity to learn first-hand about Hoi An’s traditional values and customs.

Small and intimate classes are run in an extremely clean and comfortable environment. Couples and families are particularly welcome. The emphasis is on small class sizes in order to maintain high standards of quality and service.

The classes included a market tour, boat ride to the school, complimentary drink on arrival, practical cooking class and lunch with a spectacular river view. This makes for an unforgettable experience!

The typical Vietnamese menus for learning:

• Clay-pot chicken
• Stuffed squid
• Spring rolls
• Water spinach with garlic

CINNAMON CRUISE

Savor, indulge, and unwind. Enjoy the finest authentic Vietnamese cuisine, surrounded by spectacular river views on Cinnamon Cruises offering a variety of cruises for groups or individuals, from Cooking class in Hoi An, My Son and Cooking Cruise to a romantic Sunset Dinner Cruise, Cocktail Cruise or Dinner Cruise on Thu Bon river.

Cinnamon Cruises is designed to provide a different and exciting fine-dining experience. As the vessel cruises the calm waters of the river Thu Bon, it is really interesting, style cooking course with local market visiting and hand-on class on board. From the quiet serenity of winter to the activity of summer, the rivers offer outstanding scenery to cook and feast.

The typical Vietnamese menus for learning:

• Fresh Spring rolls
• Vietnamese crepe
• Fresh banana flower salad
• Hot pot with seafood or beef